Zen Sangria
This Asian-style sangria is just the drink for an impromptu patio gathering. This mix combines Sauvignon Blanc with green-tea-flavored vodka, but it can be made with plain or citrus vodka as well.
Ingredients
1bottle(s) (750-milliliter) dry white wine, such as
Sauvignon Blanc
2 ½ cup(s) pomegranate juice, chilled
2 ½ cup(s) pear nectar, chilled
2 ½ cup(s) apricot nectar, chilled
1 cup(s) green-tea vodka (see Notes)
Ice
1 Anjou or Bartlett pear, thinly sliced for garnish
The Mix
In a pitcher, combine the wine with the pomegranate juice,
pear and apricot nectars, and vodka; refrigerate until chilled, 20 minutes.
Pour into glasses over ice, garnish with the pear slices, and serve.
Notes
Charbay brand green-tea vodka is available at large liquor
stores.
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